Craft Beer

Our house pale ale is brewed using locally grown and malted Solstice Mild Malt. The hop profile features Chinook and Idaho Gem, creating a robust woody and resinous backbone. Cascade adds a refreshing burst of classic grapefruit zest and bright citrus aromas, cutting through the heaviness. Willamette contributes classic noble hop qualities, offering earthy and floral notes. A delicate malty backbone and a dry finish complete the taste profile.

Stonewall Sour Saison Named in honor of the gay rights uprising that motivated Pride Festival at the Stonewall Inn in 1969; we sour this naturally with lactobacillus then ferment with saison yeast. Orange peel and coriander round out the lemony tartness with a fruity and herbal refreshing finish.

This modern cold IPA uses the 2026 Pink Boots Society hop blend, crafted to support women in the fermentation industry. It imparts vibrant citrus, tropical fruit, and stone fruit notes, complemented by floral and berry undertones. Lager yeast, cold fermentation, and minimal malt sweetness result in a refreshing and crushable beer, even with it's hop intensity.

A collaboration beer inspired two brewers’ passion for vintage typewriters. Olivetti's Best draws its name from the legendary Italian typewriter and design company whose machines were celebrated not just for their function, but for their beauty. This Italian Pilsner was dry-hopped with aromatic European hops in the Italian tradition, that European hoppiness will keep you on your toes, and the subtle malty nature from heirloom Italian Eraclea Pilsner Barley will bewitch you. And when you decide to dust off that typing machine and pound some letters into that paper, remember Olivetti's Best!

Our Mexican-style lager is brewed with 100% locally grown and malted Solstice Malt’s Pilsner, Mild, Munich malts and Flaked Maize. Mandarina Bavaria and Saaz hops provide a delicate fruity and citrus character. Try it with a lime!

Our session IPA boasts a mild bitterness and a medium body, culminating in a slightly sweet finish. It’s topped with an off-white head of foam. This version is dry hopped with Idaho Gem hops, which impart bursts of bright, candy-like red cherries, sweet pineapple, and grapefruit. Cheers!

This refreshing German-style sour wheat beer gets a fruity, summertime twist with raspberry purée. The traditional gose base brings gentle tartness from lactic acid. The raspberry amplify the beer's tartness while adding a beautiful pink hue and soft, fruity aromatics. Light-bodied, effervescent, and bracingly tart with a touch of salt on the finish, this gose is perfectly balanced between sour, sweet, salty, and fruity. Crushable, thirst-quenching, and ideal for hot days.

This malt-driven ale features a beautiful blend of caramel and raisin notes on the nose, and the palate. A light red appearance with very light herbal hop bitterness, complementing a smooth and sweet finish.

Our house Lager boasts a clean, crisp, and refreshing flavor profile with low bitterness and a smooth finish. The Nova Lager yeast profile adds a subtle fruit character to our first flagship beer, enhancing its complexity. Cheers!

6% ABV - 12 oz. - Malt Forward, crisp, dark lager

$9.00

6% ABV - “West Coast Pilsner”. West Coast Pils is a bit of a new thing. Think of it like a German pilsner, but using American hops that would usually be associated with West Coast IPA. Aroma has some notes of lemon and citrus fruit and a touch of pine resin and hay. Flavor follows suit.

$11.00

7% ABV - This sour ale is brewed with white miso giving a unique umami pop paired with ginger and yuzu. Super refreshing and super unique. Pro tip: Try it with a pinch of salt and watch the miso come out more.

$12.00

7.1% ABV - Dry, melon, dank, soft mouthfeel

$12.00

7.5% ABV - This hazy pale ale was smashed with a 12 day triple dry hop session featuring Simcoe, Idaho 7, and Citra hops. The result is subtle, bitter, easy drinking, and hugely aromatic beer with hints of tropical fruit, pineapple, and orange citrus.

$12.00

8.7% ABV - A bold West Coast style DIPA bursting with citrus and tropical fruit from Citra and Mosaic hops. Double dry-hopped for intense aroma, bone-dry on the finish, and loaded with classic hop bitterness.

$12.00

10.2% ABV - Brewed with classic Trappist yeast. Deceivingly alcoholic, light body, effervescent.

$14.00

This complex lager showcases five different grains working in harmony. Mandarina hops deliver vibrant tangerine and mandarin orange aromatics, while noble Saaz brings delicate earthiness, floral spice, and herbal complexity. The result is a, grain-forward lager with remarkable complexity.